Monday, February 4, 2013

Sloppy Sliders

I was at a baseball meeting tonight and got home much later than I had expected.  Hubby and the kids were at the dojo.  I knew that I had about thirty minutes to figure out something quick, easy, and likable for everyone.  Eating late is a given at our house, on most weekdays.  A 9pm supper needs to be a fairly light meal.  These would even be great for parties.


1 lb lean ground beef
1 can sloppy joe sauce
2 cans biscuits
1/2 cup graded cheese

Makes 20 sliders

Preheat oven to 400 degrees.

In a skillet, brown the ground beef.

Add the sloppy joe sauce to the browned ground beef and allow the sauce to warm.

Flatten the biscuits one at a time in the palm of your hand.  Place the flattened biscuit in the bottom of a muffin pan.

Next, spoon sloppy joe mix onto the biscuits.

Top with shredded cheese.

Place in the oven at 400 degrees for 10 minutes.

Serve with a vegetable and supper is served!

These were a hit with the kids.   Little Man can't wait to eat leftovers tomorrow.